Chefs cooking in kitchen

Train with our Team
Absolute Taste Inflight training courses

BEAUTIFULLY PRESENTED FOOD

We understand the challenges associated with working on board an aircraft and know that food presentation is essential to providing your clients with a first-class hospitality service.

Wherever you are in the world, whichever caterer you use, a basic knowledge of the professional skills used to present food will turn your dishes from ordinary to simply, wow.

Our training courses will equip you with a foundation of knowledge and presentation techniques for you to build on.

FOOD PRESENTATION COURSE (1day)

  • Introduction to Absolute Taste with morning coffee
  • The journey from email to aircraft
  • The theory of food presentation and the effects of altitude on palate
  • Light lunch
  • Interactive demonstration of presentation techniques with chef
  • Tasting

ADDITIONAL FOOD SAFETY MODULE (1 day)

  • Introduction to Absolute Taste with morning coffee
  • Firm grasp of the importance of food safety
  • Knowledge of systems, techniques and procedures
  • Understanding of how to control food safety risks (personal hygiene, food storage, cooking and handling)
  • Confidence and expertise to safety deliver quality food to customers